Boiled Sea Bass with Enokitake in Teng Jiao Sauce——Fresh aroma and spicy temptation!

07 juni 2024

Fresh aroma and spicy temptation!
We use the freshest sea bass of the day, carefully boned, dissected and marinated to make the fish tender and flavorful.
Then it is coated with the right amount of starch and deep-fried until it is crispy on the outside and tender on the inside, and the fish slices show a delicate pattern. Finally, the secret vinegar pepper sauce is drizzled on, and the unique aroma comes out.
With a light bite, the spicy sauce, crispy fish skin, and tender fish meat are perfectly intertwined in your mouth, and layers of rich flavors instantly bloom on your taste buds!
The perfect blend of the hemp flavor of the vinegar peppers and the freshness of the sea bass, each bite is the ultimate enjoyment for the taste buds, making you unable to resist one bite after another!
Come to Fulu tonight and try this unforgettable amazing dish!


FuLu Mandarijn is one of the Best Restaurants in Amsterdam for lunch or dinner, thanks to our authentic Sichuan (Szechuan) cuisine. Each dish indulges the palate with dishes that are delicate Sichuan food with a graceful approach. You can taste Chinese food in Amsterdam Center, right next to Dam Square, where we conjure up a wide range of Asian dishes, creative desserts, and signature cocktails. 

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Phone: +31 20 623 0885 ;+31 20 623 0885

You can call to reserve or get the food from the delivery site.

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Location: Rokin 26, 1012KS, Amsterdam